Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and

Converting incoming calls provided by the marketing team into sales. Demonstrates the ability to listen effectively. 100% inbound sales, no cold calling.

A Bachelors degree in Horticulture, Agronomy, Ag Business, or related agricultural or science-based field of study preferred.

~Experienced in high volume dining room and service procedures and functions is a plus but will train. And have a passion for food, beverage, and hospitality.

One year from completion of a BA in a finance/accounting/business field. Prepare monthly cost reports, cost overviews and status reports.