Answer incoming calls, respond to inquiries. First point of contact to greet clients. Organizes all records/files regarding collections of invoices.

Collects payments and operates cash registers for drinks and/or food served following company established cash handling policies and procedures for all

Maintains cash banks and cashier logs. Cleans counters, dishes, stoves equipment, and other kitchen and lunchroom equipment and areas so that lunchroom and

Greet and help customers, ring up customer items, keep boutique clean and tidy, open and close store.

Current IAT Level II certification (i.e. CompTIA Security+) or willingness to achieve within 6 months of hire. Familiarity with Java, C, Python, or Perl.