Bank Reconciliation - Post deposits/receipts for accounts and reconcile bank statements on a monthly basis. File and process 941/940 & TWC reports and payments.

Assist the Assistant Director of Food & Beverage in overseeing the hotel beverage program including but not limited to: cost control, design, implementation and

Run cash register and point of sale software. Ability to count cash accurately. This is a year-round position, not just for the summer.

Maintain guest safety and well-being of guests and fellow Team Members as well as give directions and provides escort guests as needed.

Must have a valid GA driver's license and reliable transportation. Duties will include cleaning and setup/breakdown of the dining spaces, ability to provide