Assist in the creation and execution of marketing strategies for existing restaurants and new restaurant openings, especially in new markets (i.e. competitive

Troubleshoot incoming calls, customer correspondence, mail, and faxes. Maintain strong relationships with clients while resolving questions, calls, and claims

_The successful candidate will be hired at a level commensurate with licensure and/or certification._. If not currently certified (CCMA, CMA, NCMA, RMA) then

Directs activities and prepares reports as may be required to assure compliance with federal and state regulations as pertains to fuels.

Responsibilities include answering incoming calls, gathering appropriate information and scheduling appointments for our Project Consultants.